The Slovenian Dorcha label represents the key natural variables for making minimal intervention wine, with Oranžna (translated to, you guessed it, Orange) being an ode to the wild microbial life needed in order to maintain healthy living soils, vines, and native yeasts. This aromatic blend is made with three weeks of skin contact, making for an incredibly exciting wine packed with non-stop intensity. A spicy aromatic punch leads, without being overpowering, followed by mild tannins with juicy orange fruits and pepper on the palate, all framed with vibrant acidity. Skin contact adds length and weight to the mouthfeel to make this a truly unforgettable wine.