Gaspard is one of Jenny & François’ house labels that features wines made in cooperation with select winemakers from France and beyond. All the wines are made with the traditional and most popular varieties from the Loire Valley. The grapes are sourced from growers who work sustainably or organically across different vineyards, are fermented with native yeast, spend a couple of months on the lees and then undergo light filtration and fining. “Gaspard” is a traditional French boy’s name that means “bringer of treasure.” This rosé is crisp, dry and bursting with red raspberry and stone fruit notes. The finish is surprisingly green and fresh, like early spring radishes.